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Dry Lime Soda 12

SHARP AS A TACK. Bitter, sharp with a full finish. Like biting into a lime, minus the tequila chaser.

Color12-CASE

FRUIT TO CAN
ETHOS

NEVER FROM CONCENTRATE

ALWAYS LOW
CALORIE

£31.00

STOCK UP YER FRIDGE

The Discovery Selection 24

Color: SELECTION

£59.00 £65.00
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Dry Lime Soda 12

£31.00

SHARP AS A TACK.


Bitter, sharp with a full finish. Like biting into a lime, minus the tequila chaser.

Silver can of Rapscallion Dry Lime soda with a light green label.

Once the limes are washed, soaked, and dried by hand, we go full steam ahead with the delicate process of flavour extraction. Through meticulous hand-zesting, we capture the vibrant oils that imbue our soda with its distinctive aroma and long lasting flavour. Additionally, a deeper cut of the lime harnesses the tannic taste from the pith (that spongy centre of amazingness), adding depth to the flavour profile and emulating “that bite”.

A worker in a beanie hat pours limes into a metal container.

Class 1 limes, sourced directly from the local Fruit Market

Person holding a can of 'C.03 Dry Lime' beverage with a great taste award.

Another one of our Great Taste Award Winners

A tall glass of sparkling drink garnished with pear slices on a table.

Limeade that’s made from real, fresh limes you say? Yes indeed

DESCRIPTION

Limeade that’s made from real, fresh limes. Not nuclear green and containing enough sweeteners to sink a submarine.

38 CALORIES PER CAN_ | VEGAN FRIENDLY_ | RAW_
We use only Class 1 Limes sourced from the local Glasgow Fruit Market, we visually and physically inspect each and every lime that goes into our world-famous Dry Lime Raw Soda.

The first thing we do with every Class 1 batch of Limes is to hand wash, soak and then dry each and every one of them by hand. Then we begin the process of extracting the flavours, initially with a hand zest to extract the vibrant oils, followed up by a deeper cut of the lime to harness the tannic taste from the pith.



This zest is then rested overnight on a bed of raw organic cane in a process that “candies” the zest, binding the oils to the sugars in a process first recorded in the 15th century.

Next, we take Makrut lime leaf and first thing in the morning we macerate the ingredients and mix with the leaf which adds weight, texture and complexity to the final flavour.

Finally, we blend with freezing cold Scottish Freshwater and freshly hand-squeezed lime juice. This mix is rested to allow the flavour to develop fully, express its keynotes, and to allow the emerald green stock to bind with the raw ingredients.

Once this blend has matured enough its filtered, carbonated, canned, pasteurised, boxed again all by hand, all with our passion.

WHAT'S IN THE CAN?
  • CARBONATED SCOTTISH WATER
  • FRESH PRESSED LIME JUICE
  • CANDIED LIME ZEST
  • DRIED MAKRUT LIME LEAF
  • RAW ORGANIC CANE SUGAR
  • VITAMIN C
PAIRING

Created for an experienced palate, bitter and light for a tonic drinker and bright for a white spirit. Designed for a hot day.

OUR LIME LOVES:

+ ELDERFLOWER
+ MINT SPRIGS
+ BASIL LEAVES
+ CORIANDER LEAVES
+ CLOUDY APPLE JUICE
+ A PINCH OF SALT

Our favourite memory of Dry Lime is washing down a cheeky Pad Thai after a hot Summer day.

NUTRITIONAL INFO: PER 100ML

ENERGY (KJ): 64 KJ
ENERGY (CAL): 15 CALORIES
PROTEIN: 1.0 G
SATURATED FAT: 0.1 G
CARBOHYDRATE: 2.5 G
TOTAL SUGARS: 3.9 G
TOTAL FAT: 0.3 G
FIBRE: 0.5 G
SODIUM: <0.1 G

RAW INGREDIENTS

REAL FLAVOUR

Fruit from the farm, flavour from the fruit.

We believe that the best flavour comes from the freshest produce and drinks don't need to be adulterated with artificial ingredients.

But you will be the real judge of that.

GUILT FREE DRINKING

SOFT DRINKS FOR ADULTS

We were fed up with soft drinks being treated like a second class citizen.

These sodas are pure expressions of the fruit itself. We create layers of flavour that should unravel as carbonation subsides and the liquid warms in your hand.

Complex, yes. Sophisticated?

We're working on that.

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