Deep, rich flavour with a long savoury bite. This is our Hot Little Number.

55 CALORIES PER CAN_ | VEGAN FRIENDLY_ | RAW_

A juicy Scottish hug in your glass. [END OF SEASON SALE]

During July we grab the plumpest strawberries from all around Scotland and race them back to Glasgow before there’s any chance of the flavours and goodness fading.

Straight away we hand wash and rinse each and every strawberry, then our tireless team begin the epic hulling of the strawberries. This is done just above freezing to ensure that it’s as unpleasant and horrific a process as it sounds?!

But equally and most importantly keeping the berries and the guys at this inhospitable temperature allows us to retain and coax the rich colour and wonderful taste from the skin and the flesh of the berry. It's what we do.

Separately hot Scotch Bonnet chillies are blended with Tellicherry pepper and macerated together to help counter and control that thick, natural sweetness of the berry.

Once the ingredients are bound together in ice-cold Scottish freshwater we filter, carbonate, and seal this delightful taste of summer into our wee cans.

Finally, we pasteurise and wrap them up with love ready to send to you.