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Burnt Lemon Soda 36

JUICY WEE TART. Juicy and Tart with a Complex Finish. Think Lemon Meringue Pie without the Mountain of Sugar.

FRUIT TO CAN
ETHOS

NEVER FROM CONCENTRATE

ALWAYS LOW
CALORIE

£80.00 Regular price £87.00

STOCK UP YER FRIDGE

Burnt Lemon Soda 36

£80.00 Regular price £87.00

JUICY WEE TART.


Juicy and Tart with a Complex Finish. Think Lemon Meringue Pie without the Mountain of Sugar.

Can of Rapscallion Soda 'Burnt Lemon' flavor.

We take Fresh 'class 1' lemons sourced directly from the Glasgow fruit market, carefully wash and soak them by hand. Once dried we begin extracting the wonderful flavours, zesting only by hand to extract the vibrant oils as delicately as we know-how. This wonderful punchy zest is 'candied' overnight with raw organic cane sugar.

Pouring burnt lemon soda into a glass with ice.

Our juiciest of tarts and the tartiest of juices.

A hand holding a can of Rappscallion Soda, labeled 'Burnt Lemon.'

Crafted with love

Hand washing yellow lemons in a metal sink with water splashing.

Ancient technique from the 15th century known as oleo saccharum

DESCRIPTION

Who would have thought that commercial lemonades’ have never seen a fresh lemon in their life? We didn’t understand. So we made our own.

40 CALORIES PER CAN_ | VEGAN FRIENDLY_ | RAW_

We take Fresh 'class 1' lemons sourced directly from the Glasgow fruit market, carefully wash and soak them by hand. Once dried we begin extracting the wonderful flavours, zesting only by hand to extract the vibrant oils as delicately as we know-how.

This wonderful punchy zest is 'candied' overnight with raw organic cane sugar. This binds the oil to the sugar ( an age-old process from the 15th century called oleo sacchrum) giving a concentrated aromatic mixture rich in terpenes.

Then we crack out the blow torch, and roast this concentrate to burn off the chalky, soapy taste found in most commercial lemonades, this leaves us an intense complex caramel, so we don't need additives that pile on the calories to hold the natural raw flavours we have developed.

Freezing cold freshwater is charged under pressure with ground coriander seed to force the nutty, lemony taste from the seed, which we will be adding and working into the natural accents of our zest.

We then begin the blend, with the freezing cold freshwater, accented with the coriander seed, adding freshly squeezed lemon juice and the zest then we add a heap of patience. Resting the product, allowing the caramel to bind with the raw ingredients.

Once this blend has matured enough its filtered, carbonated, canned, pasteurised, boxed again all by hand, all with our passion.

WHAT'S IN THE CAN?
  • CARBONATED SCOTTISH WATER
  • FRESH PRESSED LEMON JUICE
  • CARAMELISED LEMON ZEST
  • CRACKED BLACK PEPPER
  • RAW ORGANIC CANE SUGAR
  • VITAMIN C
PAIRING

Designed as an all-rounder. Perfect as a thirst quencher. The charred zest makes it a perfect partner for oak-aged spirits.

OUR LEMON LOVES:

+ ORANGE WEDGES
+ PINK GRAPEFRUIT
+ CLEMENTINES
+ RIPE PEACHES
+ BASIL LEAVES
+ BLACK PEPPER

And our personal favourite is smashing a cold can with some Fish'n'Chips on the beach.

NUTRITIONAL INFO: PER 100ML

ENERGY (KJ): 68 KJ
ENERGY (CAL): 19 CALORIES
PROTEIN: 0.2 G
SATURATED FAT: 0.1 G
CARBOHYDRATE: 3.4 G
TOTAL SUGARS: 4.2 G
TOTAL FAT: 0.3 G
FIBRE: 0.5 G
SODIUM: <0.1 G

RAW INGREDIENTS

REAL FLAVOUR

Fruit from the farm, flavour from the fruit.

We believe that the best flavour comes from the freshest produce and drinks don't need to be adulterated with artificial ingredients.

But you will be the real judge of that.

GUILT FREE DRINKING

SOFT DRINKS FOR ADULTS

We were fed up with soft drinks being treated like a second class citizen.

These sodas are pure expressions of the fruit itself. We create layers of flavour that should unravel as carbonation subsides and the liquid warms in your hand.

Complex, yes. Sophisticated?

We're working on that.


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